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Summary
Prep Time
15 mins
Total Time
4 hrs 15 mins
Course
Dessert
Cuisine
European
Servings (Default: 6)
Ingredients
1
kg raspberries, frozen
4
cups cream
1
packet meringue
1
point cream stabilizer
Cream – Raspberry – Meringue
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Instructions
Crumble the meringue. Beat the cream with the cream stiffener. Layer the meringue, raspberries, and cream in a bowl in this order.
Min. Let it steep in the refrigerator for 4 hours.
Ingredients Ingredients
Instructions
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