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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Sauce
Cuisine
European
Servings (Default: 4)
Ingredients
2
avocado (s)
0.5
½ tomato (s)
1
tablespoon onion (s)
3
cloves garlic
1
pinch (s) salt
1
pinch (s) pepper
Crème Apponto
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Instructions
Peel the avocado and cut into pieces. Put in a bowl and pound until creamy. Chop half a tomato into small pieces. Chop the onion and add to the avocado with the tomato. Chop the garlic and mix with the cream. Add a pinch of salt and pepper.