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Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

Crème Apponto
Crème Apponto
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Instructions

  1. Peel the avocado and cut into pieces. Put in a bowl and pound until creamy. Chop half a tomato into small pieces. Chop the onion and add to the avocado with the tomato. Chop the garlic and mix with the cream. Add a pinch of salt and pepper.