Summary

Ingredients

• 85 g sunflower seeds
• 30 g flaked almonds
• 15 g sesame seeds
• 40 g syrup (yacon or coconut blossom syrup)

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Instructions

1. Preheat the oven to 180 ° C (top / bottom heat). Mix all dry ingredients in a bowl. Add the syrup and mix well with a spoon.
2. Cover the baking sheet with baking paper. Use a spoon to put the grains on the baking tray as flat blobs - please leave some space, because they will spread a little.
3. Bake in the oven for about 13-15 minutes. Let cool down a bit, only then put the tray on a rack to cool down completely.