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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Breakfast
Cuisine
European
Servings (Default: 2)
Ingredients
125
g cucumber (s)
1
bunch basil
500
ml buttermilk
salt and pepper
Cucumber Drink
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Instructions
Rinse the cucumber, dice it into small pieces. Rinse the basil, shake dry, pluck the leaves from the stems. Puree both with the buttermilk in a blender. Salt and pepper.