Summary

Ingredients

• 5 egg (s)
• 1 cup oil
• 1 ½ cup sugar
• 0.5 ½ cup cocoa powder, cup Kaba
• 2 cup flour
• 3 cup hazelnuts, ground
• 1 cup mineral water
• 1 point baking powder
• Cake icing, chocolate

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Instructions

1. Regarding the cup specification: A normal coffee cup is meant, as it is included in a coffee service. No coffee mug.
2. Mix all ingredients together well. Pour into a greased springform pan. Bake at 170 ° C for 45 minutes.
3. After cooling, cover with chocolate icing.