Brownie is a delicious chocolate cake. Add cottage cheese to the brownie! Try it!

Summary

Ingredients

• Chocolate – 280 Grams
• Butter – 180 Grams
• Egg – 4 Pieces
• Sugar – 250 Grams
• Flour – 180 Grams
• Soda – 0.5 Teaspoon
• Cottage cheese – 500 grams
• Milk – 50 Grams

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Instructions

1. Melt 180 grams of butter and chocolate together. Cool until warm.
2. Beat 2 eggs with 100 g sugar. Add 180 g flour and baking soda.
3. Pour in the chocolate mass and stir until smooth.
4. Place the dough in a baking dish and spread over the bottom.
5. For the curd filling, mix 500 g of curd, 2 eggs and 150 g of sugar. Pour this mixture over the chocolate batter. Spoon the dough a couple of times to mix the two doughs slightly. Put the cake in the oven at 180 degrees for 30 minutes.

   

6. For the chocolate glaze, melt 100 g of chocolate and milk.
7. Pour the icing over the cake and refrigerate until it cools completely.

Enjoy your tea!