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Summary
Prep Time
20 mins
Cook Time
10 mins
Total Time
30 mins
Course
Dessert
Cuisine
European
Servings (Default: 4)
Ingredients
500
g currants
125
g suar
Currant Compote Great-grandmother`s Style
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Instructions
Carefully wash the currants, remove the berries from the stalks with a fork and sprinkle with the sugar. As soon as they have drawn juice, bring them to a boil and simmer over low heat until soft. Possibly add sugar to taste.