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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
1
egg yolk
1
tablespoon sugar
2
cl rum, strong (54%)
Water, boiling
Dead Grandma – Egg Grog
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Instructions
Beat the egg yolks with the sugar and pour into a large cup or grog glass. Add the rum and top up with boiling water.
Ingredients Ingredients
Instructions
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