Summary

Ingredients

• 1 scoop / ice cream, vanilla, milk bar
• 150 ml milk, - 200
• 50 ml cream
• 1 teaspoon cream stabilizer
• 1 teaspoon cocoa powder or chocolate shavings

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Instructions

1. Break the milk slices into small pieces and puree them very finely with the hand blender until a creamy mixture is obtained. Then add the ice cream and milk and mix again.
2. Pour the shake into a glass, whip the cream until stiff and use a piping nozzle to put the icing on the shake. Dust with cocoa or decorate with chocolate shavings and serve with a straw.
3. TIP:
4. If you like it even more vanilla, you can mix a little vanilla sugar into the shake.