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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
200
g fruit (apricots, plums, pineapples and apples), dried
500
g wheat flakes, rye and whole-rain spelled flakes, mixed
Dried Fruit Muesli
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Instructions
Cut the dried fruit into small pieces and mix with the mixed flakes.
The quantities given are for a supply pack.
Yogurt can also be consumed. Can be sweetened with glucose if necessary.