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Summary
Prep Time
15 mins
Total Time
15 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
5
egg (s), hard-boiled
0.5
piece ½ (s) butter
a bit salt
Egg Butter
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Instructions
The 5 eggs are crushed with a hand blender. Then you add the butter and a little salt, as you like.
You can also fill nicely cooked half eggs with this mixture.