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Summary
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Course
Breakfast
Cuisine
European
Servings (Default: 2)
Ingredients
500
g milk
250
g flour
60
g suar
some oil
Egg-free Pancakes
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Instructions
Mix all ingredients into a smooth dough.
Heat some oil in a pan and then carefully bake thin pancakes.