Summary

Ingredients

• 8 slice / s baguette (s)
• 3 egg (s)
• 2 cloves garlic
• Oil (olive oil)
• salt
• pepper

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Instructions

1. Heat olive oil in a pan. In a shallow bowl, whisk the eggs with the crushed garlic, pepper and salt.
2. Place the bread slices in the mixture and turn until both sides are well covered. Put the bread slices in the hot pan and brown briefly on both sides. The garlic bread can be enjoyed warm or cold. In my opinion, it tastes better warm.