Summary

Ingredients

• 4 medium egg (s)
• 1 chilli pepper (Habanero)
• 3 medium onion (s)
• 1 clove garlic
• 1 tablespoon paprika powder, noble sweet
• 1 teaspoon vegetable stock, grained
• Oil, for frying

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Instructions

1. Cut the onion into rings and fry in a pan until lightly brown. In the meantime, put the eggs with the garlic, paprika powder, granulated broth, habaneros (cut into small pieces) in a bowl and stir. Add to the browned onions and let set like scrambled eggs.
2. Fresh rolls and chopped fresh tomatoes are served with it.