Summary

Ingredients

• 1 packet jelly to taste
• Sweets, e.g. rubber worms, liquorice snakes, liquorice snails, sugar pearls
• Jam to taste

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Instructions

1. Prepare the jelly according to the instructions on the packet and place in small bowls.
2. Add a lot of rubber worms and liquorice snails to the still liquid jelly.
3. Let the bowls cool well in the refrigerator for several hours.
4. Briefly place the bowls in a hot water bath and turn them out onto a plate.
5. Lift off the bowl and spread some jam around the disgusting pudding. Decorate with sugar pearls and rubber worms and serve.