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Summary
Prep Time
20 mins
Cook Time
10 mins
Total Time
4 hrs 30 mins
Course
Drinks
Cuisine
European
Servings (Default: 10)
Ingredients
300
ml espresso, cold
4
cl Baileys Irish Cream
2
cl caramel syrup
2
cl chocolate syrup
2
teaspoons sugar, brown
Espresso Fredo
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Instructions
Prepare the espresso. Mix all ingredients with the espresso and chill in the refrigerator for approx. 4 hours.