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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Dessert
Cuisine
European
Servings (Default: 8)
Ingredients
600
ml sparkling wine
3
packs cream powder (Aranca apricot-passion fruit)
4
cups cream
Grated chocolate
Fast Champagne Cream
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Instructions
Stir the sparkling wine and aranca vigorously for 3 minutes. Whip the cream and fold in. Decorate with dots of cream and chocolate shavings.