Summary

Ingredients

• 3 egg (s)
• 5 tablespoon sugar
• 5 tablespoon oil
• 5 tablespoon flour
• 1 teaspoon Baking powder

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Instructions

1. Beat the eggs with the sugar until frothy, then add the oil, finally the flour and baking powder and stir everything into a smooth batter.
2. Grease a sponge cake pan and add the batter.
3. At 175 ° C top / bottom heat for 15 minutes until it is golden yellow.