Summary

Ingredients

• 300 g flour type 405
• 250 ml milk, room temperature
• 1 pinch (s) salt
• 1 packet baking powder
• 0.5 teaspoon ½ pepper
• 0.5 teaspoon ½ nutmeg
• 0.5 teaspoon ½ paprika powder, noble sweet
• 150 g cheese, rated
• 70 g salami or ham

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Instructions

1. Knead all ingredients in a bowl with a KitchenAid and a flat beater for about 3 minutes.
2. The loaf pan with baking spray or similar. grease and place the dough in the loaf pan. Bake the bread in a preheated oven at around 200 degrees for 30 minutes and then turn it out onto a cooling rack with kitchen paper.
3. The bread also tastes good if you add ham, mushrooms, peppers, etc. instead of salami. This creates a nice pizza bread.