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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Sauce
Cuisine
European
Servings (Default: 4)
Ingredients
1
packet cream cheese
1
packet cream cheese, with herbs
1
red pepper (s), diced
1
bunch spring onion (s), cut into fine rings
salt and pepper
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Instructions
Mix the two types of cream cheese well. Add chopped peppers and spring onions (I usually only use 3 stalks). Season to taste with salt and pepper.