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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Dessert
Cuisine
European
Servings (Default: 4)
Ingredients
300
g raspberries (frozen)
1
tube condensed milk, sweetened (milkmaid)
2
tablespoon lemon juice
2
tablespoon raspberry spirit
Fastest Raspberry Sorbet
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Instructions
Puree the raspberries in a food processor. Add the contents of the tube, puree again until smooth. Mix in the lemon and raspberry brandy. Serve immediately with fresh fruit.