Summary

Ingredients

• 1 large sausage
• 1 piece (s) feta cheese (length the sausage x cm)
• 1 teaspoon, leveled mustard, medium hot
• 1 teaspoon, grained marjoram
• little chilli powder or chilli flakes
• 1 teaspoon, leveled chia seeds, optional
• some garlic or chives

Print Recipe Pin Recipe

Instructions

1. Preheat the oven to 180 ° C fan oven.
2. Cut deeply into the sausage lengthways, but do not cut open the ends, up to approx. 1 cm from the end. Spread the mustard in this pocket and distribute the marjoram evenly on it. Also put the sheep`s cheese in the bag and press down a little. Spread the chilli sparingly on top and sprinkle with the chia seeds.
3. Put in the oven and bake for about 15 minutes. Remove and sprinkle with garlic.
4. In addition, salad or vegetables e.g., Savoy cabbage as a low carb food is enough.
5. Not low carb: other side dishes such as mashed potatoes, baguettes or rice are also very suitable.