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Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

Fig Ricotta Bread
Fig Ricotta Bread
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Instructions

  1. Brush the slice of bread with the ricotta. Cut the fig into slices and spread on the bread. Drizzle the honey over the bread and decorate with a topping of seeds, stones and herbs.