Summary

Ingredients

• 4 slices chicken breast fillet (s), 150 g each
• 4 half peach (s)
• 4 slices cheese (Gouda)
• salt and pepper
• Curry powder

Print Recipe Pin Recipe

Instructions

1. Wash the meat, pat dry, rub with salt, pepper and curry and place side by side in an ovenproof dish. Cut the peaches into wedges and place them in a fan shape on the chicken fillets, cover with the cheese slices.
2. Grill for 15 - 20 minutes at 200 ° C.