Summary

Ingredients

• 125 g double cream cheese
• 6 tablespoon sweet cream
• 4 tablespoon mustard, hotter
• salt and pepper
• 1 pinch (s) sugar
• some lemon juice
• 1 tablespoon Worcestershire sauce
• 1 bunch chives

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Instructions

1. Combine all of the specified ingredients and serve with fondue or grilled food.