Summary

Ingredients

• 400 g surimi
• 1 large cucumber (s)
• 1 small can corn (40 g)
• 0.25 ¼ lettuce (s)
• 3 tablespoon mayonnaise or crème fraîche
• a bit salt

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Instructions

1. Cut the surimi, cucumber and lettuce into small pieces. Add the drained corn. Salt a little. Mix well with mayonnaise or crème fraîche.