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Summary

Prep Time 15 mins
Cook Time 5 mins
Total Time 40 mins
Course Side Dish
Cuisine European
Servings (Default: 1)

Ingredients

Fried Kohlrabi
Fried Kohlrabi
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Instructions

  1. The kohlrabi is cut into slices and sprinkled with salt on both sides - leave to stand for a while (approx. 20 minutes, doesn`t matter) - bread and fry in oil until crispy until golden brown.
  2. Is a quick, low-calorie meal.