Summary

Ingredients

• 4 large onion (s)
• 4 tablespoon vinegar
• 1 tablespoon oil for salad
• 2 pinches salt
• 2 pinches pepper
• 1 pinch (s) sugar

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Instructions

1. Peel and dice the onions. Then add salt, pepper, sugar, vinegar and oil and mix.
2. Let it steep for about half an hour.
3. Tastes great with grilled food! And since the onions are no longer hot, children also like to eat them.