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Summary

Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

Fruit Pot
Fruit Pot
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Instructions

  1. Cut the fruit into small pieces.
  2. Mix the curd cheese, mascarpone, egg liqueur and honey well, mix in the fruit, divide into dessert bowls, add a dab of whipped cream on top.