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Summary

Prep Time 15 mins
Total Time 2 hrs 15 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

Fruit Punch with Little Alcohol
Fruit Punch with Little Alcohol
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Instructions

  1. Freeze passion fruit juice into ice cubes or, even better, into a sorbet-like mass!
  2. Chill all ingredients well beforehand.
  3. Pour off the fruit and save the canned juice. Cut the peaches and apricots into bite-sized pieces. Put all the ingredients together. Sweeten with the canned juice as desired.
  4. Alternatives:
  5. 1.
  6. if all this is too lax, the fruits can be soaked in schnapps for a few hours beforehand.
  7. For the toughest bowl drinkers, you can add some vodka.
  8. 2.
  9. If you have a lot of sweet tooth, you can also add a packet of vanilla ice cream, then the punch will be sweeter, softer and creamier