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Summary
Prep Time
30 mins
Total Time
30 mins
Course
Breakfast
Cuisine
European
Servings (Default: 4)
Ingredients
500
g natural yourt
2
kiwi (s)
1
orange (s)
1
apple
2
banana (s)
1
apricot (s)
some powdered sugar
Fruit Salad À La Kleine_Köchin
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Instructions
Cut the fruit into small pieces and place in a large bowl. Pour the yogurt over it and season with powdered sugar.