Summary

Ingredients

• 1 liter juice, (multivitamin)
• 400 ml carrot juice
• 100 ml apple juice
• 1 squirt lemon juice
• 2 packs preserving sugar, : 1 500g

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Instructions

1. Pour the juices into a saucepan and add the preserving sugar, bring to the boil while stirring and let simmer for 4 minutes. Caution, it boils over quickly.
2. Pour the jelly into glasses, close and turn upside down for 5 minutes.