Summary

Ingredients

• 500 g carrot (s)
• 50 g powdered suar
• 1 large apple
• 250 ml orange juice
• 2 lemon (s), add the juice
• a bit salt

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Instructions

1. Grate the carrots into small pieces. Peel and grate the apples and add them to the carrots. Squeeze the lemons, pour the lemons and orange juice over the salad, season with a little salt. Add powdered sugar and mix thoroughly. Add more sugar to taste if the salad looks too sour.
2. Important:
3. Prepare the day before so that the salad can pull through. Tastes wonderfully fresh and fruity.