Summary

Ingredients

• 100 g shrimp (preferably frozen)
• 1 small can Mandarine (s)
• 3 tablespoon mayonnaise
• 3 tablespoon crème fraîche
• some juice from the tangerine can
• Dill, fresher
• Salt and pepper, pepper, possibly some sugar
• possibly sugar

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Instructions

1. Mix the crabs with the drained mandarins (save the juice) Mix a dressing out of the majo, creme fraiche and some mandarin juice (enough for the consistency). Add the finely chopped dill and season with salt, pepper and a little sugar. Mix carefully with the crabs and tangerines.