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Summary

Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

Fruity Punch
Fruity Punch
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Instructions

  1. Squeeze oranges, blood oranges and lemons and add them to the tea. Add the cinnamon stick, cloves and sugar to the tea-orange mixture and bring to the boil. Serve hot.
  2. Tip: Instead of black tea, you can also use fruit tea.