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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
250
g natural yourt, 1.5%
40
g oat flakes, crunchy
1
small banana (s)
1
apple
1
pear (s)
5
g vanilla suar
10
grams sugar
Fruity Yogurt with Oat Flakes
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Instructions
Cut the apple, banana and pear into small pieces, then mix with the oat flakes, yoghurt and sugar.