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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Sauce
Cuisine
European
Servings (Default: 8)
Ingredients
2
cups cream cheese
1
piece (s) butter
4
cloves garlic
Garlic Cheese
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Instructions
Let the butter soften and mix with the processed cheese. Add the garlic through the press. More or less garlic to taste as indicated. Let it steep for about 3 hours.
Tastes particularly good on grilled food, but also only on bread.