Summary

Ingredients

• 2 packs cream cheese with garlic
• 1 cup sour cream
• 1 onion (s)
• 1 clove garlic
• salt and pepper

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Instructions

1. Mix the cream cheese with the sour cream. Stir in the onion, cut into very small cubes, and the fresh garlic, crushed to make a paste. Season the cream with salt and pepper.
2. Tastes great with grilling, raclette and fondue and just like that with fresh bread.