Do you like sauces? I propose an excellent classic recipe for garlic sauce with mayonnaise, which will complement the taste of meat dishes and salads. This sauce is even often found on restaurant menus.

Summary

Ingredients

• Garlic – 3 Cloves
• Mayonnaise – 100 Grams
• Ground pepper – To taste

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Instructions

1. One of the simplest varieties of sauces, which is loved in many homes. I suggest a classic recipe for garlic sauce with mayonnaise. First, chop the garlic. This can be done through a garlic or finely chopped.
2. Add black pepper to the garlic. This is not in the recipe, but I also used paprika – it complements the taste of the sauce quite well.
3. Now is the time to add the mayonnaise. I used 67% as it is thick. Homemade mayonnaise is also great for making a sauce.
4. That’s it – less than fifteen minutes and the sauce is ready. Along with it, you can eat fried, boiled and baked meat. Moreover, this sauce can be used to dress vegetable salads.