Summary

Ingredients

• 1 bulb garlic
• 300 g mararine
• 600 g tomato paste
• 1 pinch (s) salt
• 1 tablespoon hot peppers, red, dried
• 1 pinch herbs (e.g. basil, oregano, parsley), dried
• 200 g walnuts, round
• 100 g almond (s), round

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Instructions

1. Melt the margarine in the microwave or in a saucepan. Put all ingredients in a large bowl and stir well. Everything has to be evenly distributed and a solid mass must emerge from it. You can add margarine or tomato paste as you like.
2. When everything is mixed, briefly in the refrigerator, then it is actually ready to serve. I like it with toasted bread or on grilled meat, but it`s also delicious as a pasta sauce.