Summary

Ingredients

For the dough:

• 600 grams flour
• 300 g water, lukewarm
• 1 cube yeast
• 0.5 teaspoon ½ sugar
• 2 teaspoons salt
• 50 g oil

For covering:

• 2 cloves garlic)
• 1 onion (s), halved
• 0.5 ½ bunch parsley, without stalks
• 120 g butter, soft
• 1 teaspoon salt

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Instructions

1. Put all the dough ingredients in the mixing bowl and knead the dough for 2 minutes / level. Roll out the dough into a rectangle about the size of a baking sheet.
2. Place the garlic, onion and parsley in the mixing bowl and chop 8 sec / speed 5. Add butter and salt and mix for 25 sec / speed 6.
3. Brush the dough sheet with the garlic butter and cut into strips approx. 5 cm wide. Place the strips in folds like an accordion (WWWW snakes), put them close together in a greased springform pan and let rise for about 15 minutes. Place the baking pan on a baking sheet or on aluminum foil, as fat may leak out, and bake in a preheated oven at 200 ° C for about 25-30 minutes.
4. A pleasure warm and cold!