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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
20
ml lemon juice
60
ml gin
200
ml ginger ale
some ice cubes
1
lemon wedge (s)
Gin Buck
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Instructions
Pour gin and 20-30 ml lemon juice into the glass, add ice cubes and a lemon wedge and fill up with well-chilled ginger ale, 150-200 ml to taste.