Summary

Ingredients

• 1 kg potato noodles
• 4 small sausages, coarse
• 400 g canned beans, reen
• 150 g cherry tomato (s)
• 3 small carrot (s)
• 2 tablespoons oil
• salt and pepper
• Paprika powder
• 4 tablespoon cheese, grated

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Instructions

1. Preheat the oven to 180 ° C.
2. Squeeze the meat out of the sausages as balls and fry them.
3. Halve tomatoes, slice carrots. Fry both with the beans.
4. Fry the potato noodles.
5. Mix everything with pepper, salt and paprika powder and place in a baking dish. Sprinkle with cheese and bake for about 5 minutes.