Summary

Ingredients

• 125 g mararine
• 125 g suar
• 3 egg (s)
• 0.5 ½ pack baking powder
• 4 drops flavor (lemon flavor)
• 1 pinch (s) salt
• 100 g raisins
• cinnamon
• 200 g flour
• 4 apples
• possibly powdered sugar

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Instructions

1. Cut the apples into small pieces, then mix all the ingredients into a batter and pour into muffin tins. Finally sprinkle some cinnamon on top. Bake at approx. 160 ° C for approx. 25 minutes.
2. The batter is also suitable for an apple pie. To do this, take one more apple and quarter it, then fan and spread it on the cake. Use the size 24 baking pan and of course bake a little longer. Finally sprinkle with powdered sugar.
3. I always take double the amount, so we have secured the Sunday coffee and the children are happy too.