Summary

Ingredients

• 500g flour
• 150 grams sugar
• 2 egg (s)
• 1 packet baking powder
• 1 packet vanilla sugar
• 1 packet aroma, (lemon aroma, e.g. Citroback)
• 1 drop bitter almond flavor
• 150 g butter
• 250 g quark
• 250 g almond (s), sliced, chopped or chopped
• Icing sugar, for sprinkling
• Butter, melted, for brushing

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Instructions

1. Knead all ingredients into a dough and form a stollen out of it.
2. The whole thing comes in the oven for a good 1 hour at 180 ° C.
3. When the stollen is ready, immediately spread some butter over it and sprinkle with powdered sugar.
4. The Stollen tastes great with an Advent breakfast with jam or straight with coffee.