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Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

Grandma`s Coffee Liqueur
Grandma`s Coffee Liqueur
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Instructions

  1. Put the coffee beans, sugar and grain (in that order) in a bottle and let it steep for at least 2 weeks. The longer the bottle remains untouched, the more intense it tastes.
  2. Leave the coffee beans in the bottle until it is empty. When the sugar has dissolved, you can enjoy it. Also very tasty over vanilla ice cream.