Summary

Ingredients

• 500 g quark, (lean level)
• 5 egg (s)
• 8 tablespoon sugar
• 2 pts vanilla sugar, (Bourbon vanilla sugar tastes best)
• 500g flour
• 1 point baking powder
• Powdered sugar, for sprinkling
• possibly cinnamon

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Instructions

1. Mix the quark, eggs, vanilla sugar and sugar until creamy.
2. Mix the flour and baking powder and work with the remaining ingredients to form a smooth dough.
3. Heat a saucepan with fat (I always use 1 1/2 sticks of fat / coconut fat), but not too hot.
4. When the fat has reached temperature, put the dough in the kettle / deep fryer by tablespoon and let it fry until golden brown. Then place on a plate lined with kitchen paper and sprinkle with powdered sugar.
5. Tip: If you like, you can add cinnamon to the powdered sugar, it tastes really delicious!