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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Baking
Cuisine
European
Servings (Default: 1)
Ingredients
1
teaspoon dry yeast
400
g wheat flour, type 405
1
teaspoon salt
0.5
teaspoon ½ sugar
20
ml olive oil
250
g yourt (3.5% fat)
Greek Farmer`s Bread
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Instructions
Put all the ingredients in the container one after the other. Program: Normal; Browning: Medium; Size: Regular.