Summary

Ingredients

• 50 g spinach
• 50 g kale
• 1 small apple
• 2 fig (s), fresh
• 350 ml water, still

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Instructions

1. Wash the kale and spinach and put them in the blender. Remove the stems from the apple and figs and remove the flower. Cut into pieces and add. Pour in water and ideally select the green smoothie program in the high-performance mixer.