If you love picnics, then this recipe is for you. Grilled chicken wings are ideal. Prepare quickly, eaten even faster.

Summary

Ingredients

• Chicken wings – 700 g
• Soy sauce – 4 tbsp
• Dessert wine – 4 tbsp
• Sugar – 1 tbsp
• Vegetable oil – 1 tbsp
• Lemon – 0.5 pcs.
• Cilantro greens – 0.5 bunch
• Ground ginger – 0.5 teaspoon (to taste)
• Salt – 1 teaspoon (to taste)

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Instructions

1. Rinse chicken wings, salt.

   

2. Mix soy sauce with wine, ground ginger and sugar, bring to a boil, remove from heat.
3. Dip the chicken wings in the prepared sauce.
4. Place on a greased wire rack.
5. Fry the wings over coals until tender, periodically pouring the remaining sauce.
   Grilled chicken wings are ready.

   

6. Wash the lemon, cut into slices. Wash the cilantro greens. Cut the pickled ginger into thin slices. Put the finished wings on a dish, garnish with cilantro sprigs, lemon slices and ginger slices.